Business Management Industry - Knowledge & Resource Center
Special Resources
» Programs:
» Safety - Food Safety
Full text of food safety and HACCP programs - some currently in use.
Business Services » Food Services
Food safety guides and materials from production to consumption
Food Safety - Fresh Fruits and Vegetables ![[pdf]](graphics/file_pdf.gif)
[11557] 
[11557] Policies and procedures for handling and preparing fresh fruits and vegetables
Property Management » Fire Safety Prevention
Programs, checklists and reference materials on fire safety
College Fire Safety Forms [5463]
Sample evacuation plan, self-inspection fire safety checklist, fire drill tips and more
Workplace Safety » HACCP
HACCP - Hazard Analysis Critical Control Point Plans - food safety
Guidebook for the Preparation of HACCP Plans and Generic HACCP Models [11640]
HACCP Models by industry group
HACCP Demonstration Plans - Meat [14334]
Templates of HACCP plans, including forms for meat processors
HACCP Implementation Manual [5744]
Agriculture and Agri-Food Canada's guidelines and principles for implementation of HACCP
HACCP Principles Guide for Retail Food Establishments [6589]
Guidance from the US FDA for retail food services
Please report broken links by referencing the number in brackets in grey.
I'm looking for...
If it turns out that my best wasn't good enough, at least I won't look back and say that I was afraid to try; failure makes me work even harder.
